Platinum Spring Bundle

Platinum Spring Bundle

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Do you get that feeling, Spring is in the air! New life, longer sunnier days and the world is in a period of change and transformation. 

To celebrate this special time we have the new Platinum Bundle which is part of the Spring range.

THE PLATINUM SPRING BUNDLE INCLUDES:

8 x  Notella Blondies 
8 x  Lemon Drizzle Cakes 
8 x  Not Carrot Cakes
8 x  St Clements Cakes 

1 box of Cinnamon Cookies

1x  box of White Chocolate and Lemon Cookies 

1x bar of Passionfruit White Chocolate 

ALL TREATS IN THIS BUNDLE ARE:

  • Gluten free
  • Maltitol free 
  • Keto and low carb friendly 
  • Alcohol free 
  • Suitable for vegetarians 

    •  

    MORE DETAILED DESCRIPTION OF EACH DELICIOUS TREAT IN THE BOX: 

    NOTELLA BLONDIES

    These soft blondies are made with a buttery blondie base, with ripples of rich chocolate hazelnut butter, and topped with crunchy roasted hazelnuts. Keto and low carb friendly, as ever.  

    • Low carb, 1.7g impact carbs per portion*
    • Low sugar, 0.7g naturally occurring sugars per portion*
    • approx 172 calories per portion*
    • Approximately 42g in weight per portion *

      LEMON DRIZZLE CAKES 

      A moist and zesty keto cake with a tangy lemon drizzle topping. Perfect for afternoon tea and a little taste of summer in the middle of winter. 

      • 1.2g impact carbs*
      • Low in sugar - 0.5g of naturally occurring sugars per portion*
      • Approximately 136 calories per portion*
      • Weight approx 35g per portion*

      NOT CARROT CAKES

      We are all big fans of Carrot Cake and miss it while on Keto, but we know that root vegetables are too carb heavy. So we have developed this pumpkin alternative to carrot cake and packed it with cinnamon and topped it with sugar free toffee and roasted pecans. A real taste of Autumn flavours and spiced notes. 

      Dan- Personally I love this warmed and then add whipped cream. It is sooooooooo good :-) 

      PLEASE NOTE- this is not carrot cake. Its made with pumpkin but it tastes similar to carrot cake.

      • 1.3g impact carbs per portion*
      • low sugar - only 0.5g of natural sugars per portion* 
      • 125 calories per portion*
      • Approx weight 40g per portion

      ST CLEMENTS CAKES

      Our St Clement's Cake is back. We have made this Orange and Lemon beauty from ethically sources Orange Oil and our freshly squeezed Lemon juice drizzle over roasted almond flakes. As if that wasn't enough, the cake also contains pieces of our famous sugar free candied orange peel. 

      • Low carb, 1.9g net carbs per cake
      • Low sugar, 1.1g naturally occurring sugars per cake
      • 168 calories per cake
      • Approximately 42g in weight. 

        CINNAMON COOKIES 

        We all love keto cookies right? Well these spiced beauties take the Deliciously Guilt Free Cookie range to the next level! Absolutely delicious, that spiced taste with a chewy and yet crunchy texture! Sooooooo good. 

        • Low carb, 1.1g impact carbs per portion*
        • Low sugar, 0.5g naturally occurring sugars per portion*
        • 107.6 approx  calories per portion*
        • approx 30g in weight 

        LEMON AND WHITE CHOCOLATE COOKIES

        A new cookie joins our restock collection! Now I'm not normally a fan of lemon but this is spectacular! We use actual lemon oil in our baking meaning these have a light but zingy tang to them. The white chocolate is made by us from scratch too and adds a sweetness so that these are perfectly balanced! All delicious and completely keto with only 2.3g impact carbs.

        • Low carb, 2.3g impact carbs per portion*
        • Low sugar, 1.5g naturally occurring sugars per portion*
        • approx 199 calories per portion*
        • approx 42g in weight 

         

        PASSION FRUIT WHITE CHOCOLATE 

        What a spectacular bar of Keto craft chocolate. This is a combination of our rich and creamy White Chocolate, infused with Passion Fruit to give you that tropical zing as it melts on your tongue. 

        Each of the 24 pieces is roughly 0.52g impact carbs each, and only 25 calories. 

        • Packet of 100g low carb, keto milk chocolate 
        • Low carb, 0.52g impact carbs per square and 12.6g per bar
        • Low sugar, 0.38g naturally occurring sugars per square*
        • 25 calories per square* 

         

          *Excessive consumption of foods containing polyols can lead to laxative effects.  

          HOW TO CALCULATE IMPACT CARBS OF OUR PRODUCTS: 

          Carbs - Polyols = impact carbs 

          What are impact carbs?

          These are carbs that will have an impact on your blood sugar levels. We use polyols (a type of sweetener) that isn't absorbed by the body, and so we minus this from the total carb count. The carbs remaining between the two are the impact carbs. 

           


          NOTELLA BLONDIE NUTRITIONAL INFORMATION 

          INGREDIENTS: 

          Free Range Egg, Ground Almonds (Nuts), Hazelnuts 16.8% (Nuts), Sweetener: Erythritol, Butter (Milk, Salt), Soluble Fibre: Inulin, Cocoa powder, Cocoa mass (total chocolate in recipe 3%), Vanilla Essence (mono-propylene Glycol, Water, Natural Flavouring, Colour: Caramel E150a), Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate),  Coconut oil, Salt.

          ALLERGENS: see ingredients in bold. Produced in a kitchen that also handles peanuts, soy, sesame, milk.

           

          Nutrition Facts 

          Notella Blondie 

          		    Per 100g*  Per serving(42g) *
           Energy   kj 1725.3 719.3
           Energy   calories 414.4

          172.8
           Total Fat  g 38.3 16
           Of which       
           - Saturates  g 11.7 4.9
          Carbohydrate  g 20.6 8.6
           Of which       
           - Sugars  g 1.7 0.7
           - Polyols*  g 16.6 6.9
           Fibre  g
          Protein  g 7.3 3
           Salt  g 0.48 0.20

           

          LEMON DRIZZLE CAKE NUTRITIONAL INFORMATION 

           Ingredients: Free Range Egg, Sweetener: Erythritol, Ground Almonds (Nuts), Butter (Milk, Salt), Soluble Fibre: Inulin, Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Lemon Juice, Salt, Lemon Oil.

          ALLERGENS: see ingredients in bold. Produced in a kitchen that also handles peanuts, soy, sesame, milk.

           

          Nutrition Facts    Per 100g  Per cake (42g) 
           Energy   kj 1358.5 564.9
           Energy   calories 327 136
           Total Fat  g 29.3 12.2
           Of which       
           - Saturates  g 11.1 4.6
           Carbohydrate  g 27.8 11.6
           Of which       
           - Sugars  g 1.1 0.5
           - Polyols*  g 25 10.5
           
           Protein  g 4.7 2.0
           Salt  g 0.55 0.23

           


          NOT CARROT CAKE NUTRITIONAL INFORMATION 

          INGREDIENTS:

          Sweetener: Erythritol, Butter (Milk, Salt), Free range Egg, Ground almonds (Nuts), Pumpkin (11.2%), Soluble fibre: Inulin, Pecans (3.7%), (Nuts), Cream (Milk), Cinnamon,  Vanilla essence (mono-propylene glycol, water, natural flavouring, Colour: Caramel E150a), Raising agent (Sodium dihydrogen diphosphate, Sodium bicarbonate, Calcium sulphate), Caramel flavour (glycerol, water, propylene glycol, natural flavouring, colour (plain caramel)), Allspice (1.7%)(pimento), Salt

          ALLERGENS: see ingredients in bold. Produced in a kitchen that also handles peanuts, soy, sesame, milk.

          Nutrition Facts    Per 100g*  Per cake (55g) *
           Energy   kj 1343 738.7
           Energy   calories 331.1 182.1
           Total Fat  g 30.2 16.6
           Of which       
           - Saturates  g 12.7 7
          Carbohydrate  g 23.8 13.1
           Of which       
           - Sugars  g 1.4 0.8
           - Polyols*  g 20 11
           Fibre  g
          Protein  g 3.8 2.1
           Salt  g 0.5 0.28

           

          ST CLEMENTS CAKE NUTRITIONAL INFORMATION 

          INGREDIENTS:  Free Range Egg, Sweetener: Erythritol, Ground Almonds (Nuts), Butter (Milk, Salt), Soluble Fibre: Inulin, Candied Orange Peel (sweetener:erythritol, Soluble Fibre: Inulin), Flaked Almonds (Nuts), Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Lemon Juice,  (Orange Oil 9%), Salt.

          ALLERGENS: see ingredients in bold. Produced in a kitchen that also handles peanuts, soy, sesame, milk.

           

          Nutrition Facts 


          St Clements cake 

          		  

          PER 100g

          PER PORTION 42g*

           Energy        

           kJ

           1419.2

          579

           Energy      

          kCal

           341.3

           139.2

           Total Fat       

             g

             29.6

            12.1

           Of which 

             g

           

          		  

           - Saturates   

             g

            10.2

            4.1

           Carbohydrate

             g

            29.2

            11.9

           Of which 

          		  

           

          		  

           - Sugars      

             g

            1.8

            0.7

           - Polyols*     

             g

          20.7

            8.7

          Protein          

             g

            5.4

            2.2

            Salt             

             g

           0.49

           0.20

           

          CINNAMON COOKIE NUTRITIONAL INFORMATION 

          INGREDIENTS: Ground Almonds (Nuts), Butter (Milk, Salt), Sweetener: Erythritol, Free Range Egg, Soluble Fibre: Inulin, Vanilla Essence (mono-propylene Glycol, Water, Natural Flavouring, Colour: Caramel E150a), Cinnamon, Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Salt, Xanthan Gum.  

          Nutrition Facts 

          Cinnamon Keto Cookie:

          		  

          PER 100g

          PER PORTION 38g*

           Energy        

           kJ

           1848.6

           702.5

           Energy      

          kCal

           444.8

           169.0

           Total Fat       

             g

             41.1

            15.6

           Of which 

             g

           

          		  

           - Saturates   

             g

            14.1

            5.4

           Carbohydrate

             g

            22.9

            8.7

           Of which 

          		  

           

          		  

           - Sugars      

             g

            1.8

            0.7

           - Polyols*     

             g

            18.2

            6.9

          Protein          

             g

            8.1

            3.1

            Salt             

             g

           0.82

           0.31

           

           

          LEMON & WHITE CHOCOLATE COOKIE NUTRITIONAL INFORMATION 

          INGREDIENTS: Ground almonds (Nuts), Butter (Milk, salt), Sweetener:erythritol, White chocolate (22%) (cocoa butter, skimmed milk powder (milk), soluble fibre: inulin, sweetener:erythritol), Free range Egg, Soluble fibre: Inulin, Cocoa butter, Raising agent (Sodium di-hydrogen diphosphate, sodium bicarbonate, calcium sulphate), Lemon oil (0.05%), Salt, Xanthan gum.

          ALLERGENS: see ingredients in bold. Produced in a facility that also handles peanuts, soy, sesame.

           

          Nutrition Facts 

           Lemon & White Chocolate Cookies

          		    Per 100g*  Per serving (42) *
           Energy   kj 1968.1 829.1
           Energy   calories 473.1 199.3
           Total Fat  g 43.4 18.3
           Of which       
           - Saturates  g 16.7 7
          Carbohydrate  g 22.8 9.6
           Of which       
           - Sugars  g 3.6 1.5
           - Polyols*  g 17.4 7.3
           Fibre  g
          Protein  g 8.6 3.6
           Salt  g 0.79 0.33

           

          HOW TO CALCULATE IMPACT CARBS OF OUR PRODUCTS: 

          Carbs - Polyols = impact carbs 

          What are impact carbs?

          These are carbs that will have an impact on your blood sugar levels. We use polyols (a type of sweetener) that isn't absorbed by the body, and so we minus this from the total carb count. The carbs remaining between the two are the impact carbs. 

          Excessive consumption can produce laxative effects

          To view the allergens, please see the Ingredients tab (allergens are in BOLD). 

          They are gluten free, refined sugar free, low carb, keto, diabetic and coeliac friendly. Our kitchen is kept gluten-ingredient free. 

          We work hard to avoid cross contamination between products but we can not guarantee this. 

          STORAGE INSTRUCTIONS: Refrigerate on arrival. Store in fridge for 7 days. Can be frozen for up to 2 months.

           

          UK SHIPPING £4.50

          Shipping via 24 hour tracked post (our baking turnaround time is 1 to 5 days) .

          Letterbox cakes- fit through your letterbox.

          FREE shipping on orders over £40.

          If you would like to read more about our shipping then you can click here.

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