Platinum Love Keto Bundle

Platinum Love Keto Bundle

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When my wife Basma had pregnancy diabetes I wanted to make foods for her that were low carb, sugar free and keto. This continued into parenthood as I don't want my children to become dependant on sugar and store up health problems in the future. 

Love is making food for those you care about. It's showing respect, tenderness and concern for others. It is also about self love and giving your body nourishment. 

This where our Platinum Love bundle shines. This the food that I feed to those I love because I don't compromise on the very best for them as I love them. 

THE PLATINUM LOVE KETO BUNDLE INCLUDES:

8 x  Chocolate Raspberry Brownies 
8 x  Chocolate Orange Brownies 
8 x  Strawberries and Cream Blondies 
8 x  White Chocolate and Raspberry Blondies 

1 box of 8x Keto Love Kisses (mini cookie sandwiches with strawberry cham and butter cream) 

1 box of 6 fingers Keto shortbread 

1x  box of 4 heart-shaped white chocolate with raspberry  


ALL TREATS IN THIS BUNDLE ARE:

  • Gluten free
  • Maltitol free 
  • Keto and low carb friendly 
  • Alcohol free 
  • Suitable for vegetarians 
  •  


    MORE DETAILED DESCRIPTION OF EACH DELICIOUS TREAT IN THE BOX: 

    CHOCOLATE RASPBERRY BROWNIE 

    A decadent chocolate brownie covered in swirls of our very own home made raspberry sauce.

    • 2.9g impact carbs* per portion *
    • Approximately 124 calories per portion *
    • Low in sugar - only 0.8g naturally occurring sugars per portion *
    • Approximately 40g in weight per portion *

      CHOCOLATE ORANGE BROWNIE 

      A decadent dark chocolate brownie and topped with our homemade candied orange peel. 

      • 3.3g net carbs*
      • Low in sugar - 0.9g of naturally occurring sugars per portion*
      • Approximately 149 calories per portion*
      • Weight approx 45g per portion*

      STRAWBERRIES AND CREAM BLONDIE 

      A home-made strawberry sauce is laced into this blondie. Heat it up, and you will be reminded of Jam Roly Poly.

      • 1.3g impact carbs per portion*
      • low sugar - only 0.5g of natural sugars per portion* 
      • 125 calories per portion*
      • Approx weight 40g per portion

      WHITE CHOCOLATE RASPBERRY BLONDIE

      A beautiful Vanilla Blondie topped with our own white chocolate and freeze dried raspberries. Low in sugar, and low in carbs (1.89g of effective carbs per cake), these moreish cakes are the perfect low carb sweet treat to take on a picnic, or to enjoy as an afternoon treat, or as a keto snack while on the move. 

      • 1.9 g impact carbs per portion*
      • 1.1 g naturally occurring sugars per portion*
      • 168 calories per portion*
      • Approximately 42g in weight per portion* 

      KETO LOVE KISS 

      A mini cookie sandwich filled with our home made strawberry cham (like jam, but too low in sugar to be called jam!) and butter icing. 

      • Low carb, 1.1g impact carbs per portion*
      • Low sugar, 0.5g naturally occurring sugars per portion*
      • 107.6 calories per portion*
      • Approximately 30g in weight per portion* 

      KETO SHORTBREAD: 

      Buttery, crumbly shortbread, perfect as a snack or with a cuppa. 

      • Box of 8 shortbread pieces 
      • Low carb, 2.4 g impact carbs per portion*
      • Low sugar, 0.65g naturally occurring sugars per portion*
      • 131 calories per portion*

      WHITE CHOCOLATE AND RASPBERRY HEARTS 

      Hand-made craft chocolate made in our kitchen. A chunky hunk of creamy white chocolate topped with raspberry. 

      • Box of 4 chocolate hearts 
      • Low carb, 6.5g impact carbs per heart 
      • Low sugar, 6.2 g naturally occurring sugars per heart
      • 197 calories per heart


        *Excessive consumption of foods containing polyols can lead to laxative effects.  

        HOW TO CALCULATE IMPACT CARBS OF OUR PRODUCTS: 

        Carbs - Polyols = impact carbs 

        What are impact carbs?

        These are carbs that will have an impact on your blood sugar levels. We use polyols (a type of sweetener) that isn't absorbed by the body, and so we minus this from the total carb count. The carbs remaining between the two are the impact carbs. 

         

        RASPBERRY BROWNIE NUTRITIONAL INFORMATION 

        INGREDIENTS: Free range Egg, Raspberry Chia Sauce 14% (Raspberries 66%, Chia seeds 12%, Sweetener: Erythritol, Soluble fibre: Inulin, Lemon juice), Sweetener: Erythritol, Coconut milk (coconut extract 54.55%, water, stabilisers: Guar gum (E412) Xanthan gum (E415), emulsifier: polysorbate 60 (E435)) Coconut oil, Ground Almonds (Nuts), Lindt 90% Chocolate (total chocolate in recipe 16%)(cocoa mass min 90% solids, cocoa butter, low fat cocoa powder, sugar, vanilla flavour), Cocoa powder, Soluble fibre: Inulin, Vanilla essence (mono-propylene glycol, water, natural flavouring, Colour: caramel E150a), Raising agent (sodium dihydrogen diphosphate, sodium bicarbonate, calcium sulphate), Salt.

        ALLERGENS: see ingredients in bold. Produced in a kitchen that also handles peanuts, soy, sesame, milk.

        STORAGE INSTRUCTIONS: Refrigerate on arrival. Store in fridge for 7 days. Can be frozen for up to 2 months.

        Nutrition Facts 

        Raspberry Brownie

           Per 100g*  Per serving(40g) *
         Energy   kj 1293 521.6
         Energy   calories 309.3 124.6
         Total Fat  g 26.3 10.6
         Of which       
         - Saturates  g 14.9 6.0
        Carbohydrate  g 20.7 8.4
         Of which       
         - Sugars  g 2.0 0.8
         - Polyols*  g 13.3 5.6
         Fibre  g
        Protein  g 5.8 2.3
         Salt  g 0.19 0.08

         

        CHOCOLATE ORANGE BROWNIE NUTRITIONAL INFORMATION 

         

        Ingredients:  Free Range Egg, Sweetener: Erythritol, Ground Almonds (Nuts), Coconut Oil, Coconut Milk (coconut Extract 54.55%, Water, Stabilisers, Guar Gum (E412), Xanthan Gum (E415), Emulsifier: Polysorbate 60 (E435), Dark Chocolate (cocoa Mass), Cocoa Powder, Soluble Fibre: Inulin, DGF Candied Orange Peel (In House Ingredient) (Sweetener: Erythritol, Orange Peel, Soluble Fibre: Inulin), Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Salt, Orange Oil.

        ALLERGENS: see ingredients in bold. Produced in a kitchen that also handles peanuts, soy, sesame, milk

         

        Nutrition Facts

        Choc Orange Brownie 

         

           Per 100g*  Per serving(45g) *
         Energy   kj 1406.2 625.9
         Energy   calories 336.1 149.6
         Total Fat  g 28.7 12.8
         Of which       
         - Saturates  g 16.5 7.3
        Carbohydrate  g 23.8 10.6
         Of which       
         - Sugars  g 2.0 0.9
         - Polyols*  g 16.3 7.3
         Fibre  g
        Protein  g 6.0 2.7
         Salt  g 1.08 0.48

         

        STRAWBERRIES AND CREAM BLONDIE NUTRITIONAL INFORMATION 

        INGREDIENTS: Free Range Egg, Ground Almonds (Nuts), Sweetener: Erythritol, Strawberry chia sauce (Strawberries - per product 8.5%) (Strawberries, Chia Seeds, Sweetener: Erythritol, Soluble Fibre: Inulin, Lemon Juice), Butter (Milk, Salt), Soluble Fibre: Inulin, Cream (8.5%) (Milk), Vanilla essence (mono propylene glycol, water, natural flavouring, colour: Caramel E150a, Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Salt.

        ALLERGENS: See ingredients in bold.  Produced in a facility that also handles peanuts, soy and sesame.

         

        Nutrition Facts 

        Strawberries and Cream Blondie 

           Per 100g*  Per serving() *
         Energy   kj 1300 518.5
         Energy   calories 312.9 125
         Total Fat  g 26.8 10.7
         Of which       
         - Saturates  g 10.4 4.2
        Carbohydrate  g 20.4 8.1
         Of which       
         - Sugars  g 1.3 0.5
         - Polyols*  g 17.2 6.8
         Fibre  g
        Protein  g 4.5 1.8
         Salt  g 0.43 0.17

         

        WHITE CHOCOLATE RASPBERRY BLONDIE 

        STORAGE INSTRUCTIONS: Refrigerate on arrival. Store in fridge for 7 days. Can be frozen for up to 2 months. 

          INGREDIENTS Free Range Egg, Ground Almonds (Nuts), Sweetener: Erythritol, White Chocolate (7.9%) (Cocoa Butter, Dried Milk, Soluble Fibre: Inulin, Sweetener: Erythritol), Soluble Fibre: Inulin, Vanilla Essence (mono-propylene Glycol, Water, Natural Flavouring, Colour: Caramel E150a), Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Raspberry Pieces (0.1%), Cocoa Butter, Salt, Natural Raspberry Flavour (0.05%).

           

          Nutrition Facts 

           

             Per 100g*  Per serving() *
           Energy   kj 1651 700.3
           Energy   calories 398.3 168.9
           Total Fat  g 37.4 15.9
           Of which       
           - Saturates  g 17.2 7.3
          Carbohydrate  g 25 10.5
           Of which       
           - Sugars  g 2.5 1.1
           - Polyols*  g 20.5 8.6
           Fibre  g
          Protein  g 5 2.1
           Salt  g 0.68 0.29

           

          KETO LOVE KISSES 

          INGREDIENTS: Mini Cookies (Free Range Egg, Butter (Milk, Salt), Ground Almonds (Nuts), Sweetener: Erythritol, Soluble Fibre: Inulin, Coconut Flour, Vanilla Essence (mono-propylene Glycol, Water, Natural Flavours, Colour:Caramel E150a), Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Xanthan Gum, Vanilla Essence (mono-propylene Glycol, Water, Natural Flavouring, Colour: Caramel E150a)), Vanilla Buttercream (Butter (Milk, Salt), Sweetener: Erythritol, Soluble Fibre: Inulin, Vanilla Essence (mono-propylene Glycol, Water, Natural Flavours, Colour:Caramel E150a)), Strawberry Cham (Strawberry sauce) (Strawberry, Chia Seeds, Sweetener: Erythritol, Soluble Fibre: Inulin, Lemon Juice).

           

          ALLERGENS: See ingredients in bold.  Produced in a kitchen that also handles peanuts, soy, sesame.

          Nutrition Facts 

           

             Per 100g*  Per serving(30g) *
           Energy   kj 1486 446
           Energy   calories 355.2 107.6
           Total Fat  g 32.3
           Of which       
           - Saturates  g 15.5 4.6
          Carbohydrate  g 20.9 6.3
           Of which       
           - Sugars  g 1.6 0.5
           - Polyols*  g 17.3 5.2
           Fibre  g
          Protein  g 3.9 1.2
           Salt  g 0.58 0.17

           

          SHORTBREAD 

          INGREDIENTS: Ground Almonds (Nuts), Butter (Milk, Salt), Sweetener: Erythritol, Vanilla Essence (mono-propylene Glycol, Water, Natural Flavouring, Colour: Caramel E150a).

          Nutrition Facts 

           

             Per 100g*  Per serving() *
           Energy   kj 2274 693.8
           Energy   calories 546.8 166.8
           Total Fat  g 53.6 16.3
           Of which       
           - Saturates  g 16.0 4.9
          Carbohydrate  g 23.3 7.1
           Of which       
           - Sugars  g 2.6 0.8
           - Polyols*  g 17.9 5.54
           Fibre  g
          Protein  g 12.4 3.8
           Salt  g 0.5 0.15

           

          WHITE CHOCOLATE AND RASPBERRY HEARTS 

          INGREDIENTS: Cocoa Butter, Skimmed Milk Powder, Soluble Fibre: Inulin, Sweetener: Erythritol), Raspberry Pieces

          ALLERGENS: see ingredients in bold. 

          Nutrition Facts 

           

             Per 100g*  Per serving() *
           Energy   kj 2460.9 836.7
           Energy   calories 588.2 199.9
           Total Fat  g 53 18.02
           Of which       
           - Saturates  g 32.4 11
          Carbohydrate  g 22.2 7.5
           Of which       
           - Sugars  g 12.1 4.11
           - Polyols*  g 9.02 3.06
           Fibre  g
          Protein  g 7.5 2.55
           Salt  g

          HOW TO CALCULATE IMPACT CARBS OF OUR PRODUCTS: 

          Carbs - Polyols = impact carbs 

          What are impact carbs?

          These are carbs that will have an impact on your blood sugar levels. We use polyols (a type of sweetener) that isn't absorbed by the body, and so we minus this from the total carb count. The carbs remaining between the two are the impact carbs. 

          Excessive consumption can produce laxative effects

           


          HOW TO CALCULATE IMPACT CARBS OF OUR PRODUCTS: 

          Carbs - Polyols = impact carbs 

          What are impact carbs?

          These are carbs that will have an impact on your blood sugar levels. We use polyols (a type of sweetener) that isn't absorbed by the body, and so we minus this from the total carb count. The carbs remaining between the two are the impact carbs. 

          Excessive consumption can produce laxative effects

          To view the allergens, please see the Ingredients tab (allergens are in BOLD). 

          They are gluten free, refined sugar free, low carb, keto, diabetic and coeliac friendly. Our kitchen is kept gluten-ingredient free. 

          We work hard to avoid cross contamination between products but we can not guarantee this. 

          STORAGE INSTRUCTIONS: Refrigerate on arrival. Store in fridge for 7 days. Can be frozen for up to 2 months.

           

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          Letterbox cakes- fit through your letterbox.

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