Creamy white chocolate with a crunch and a passion fruit finish. Still zero added sugar.

White chocolate, with a tropical twist.

Creamy. Crunchy. Tropical.

This is our gorgeous Creamy White chocolate. Little sugar-free, gluten-free cereal balls are hidden inside. Then a hint of passion fruit, saved for last.

No added sugar. Just 15.8g impact carbs per 100g bar.

Tasting notes

Snap off a piece. It's white, creamy and sweet before you even bite.

Then the crunch bursts in your mouth as you chew. Tiny cereal balls crackle through the smooth, melting chocolate.

Just as you think it's over, the passion fruit arrives.

Bright. Tangy. Tropical.

It lingers on the tail end of every bite. So you reach for another square.

Why you'll love it

• 🤍 Gorgeous creamy white chocolate
  Smooth, sweet and rich with cocoa butter.
• 🥣 A cheeky crunch inside
  Sugar-free, gluten-free cereal balls in every bite.
• 🌴 A passion fruit finish
  A tropical tang that lingers after the chocolate melts.
• 🍬 Zero added sugar
  Sweetened with our unique trademark formula called SweetLock™.
• 🥑 Keto & low carb friendly
  Just 15.8g impact carbs per 100g bar.

All the joy of a crunchy white chocolate bar. Without all the sugar.

No added sugar. Low carb. Keto friendly.

But most importantly?

It tastes like a holiday, with a crunch.

INGREDIENTS: Cocoa Butter, Milk Powder (Milk), Soluble Fibre: Inulin, Erythritol, Cream Powder (Milk), Gluten Free Cereal Balls (Rice Flour, Cornflour, Salt), Passion Fruit, Steviol Glycosides, Salt.

ALLERGENS: See ingredients in bold. Produced in a kitchen that also handles peanuts, soy and sesame.

STORAGE INSTRUCTIONS: Keep in a cool, dry place. Consume within 6 months.

Nutrition Information Passion Crunch White Chocolate		Per 100g
Energy	kJ	2458
Energy	kcal	587
Fat	g	52.2
of which saturates	g	31.6
Carbohydrate	g	24.1
of which sugars	g	8.9
of which polyols*	g	8.3
Protein	g	6.0
Salt	g	0.32

HOW TO CALCULATE IMPACT CARBS OF OUR PRODUCTS:

Carbs minus Polyols = impact carbs

What are impact carbs?

These are carbs that will have an impact on your blood sugar levels. We use polyols (a type of sweetener) that isn't absorbed by the body, and so we minus this from the total carb count. The carbs remaining between the two are the impact carbs.

*Excessive consumption can produce laxative effects.

Produced in a kitchen that also handles peanuts, soy, sesame.

STORAGE INSTRUCTIONS: Refrigerate on arrival. Store in fridge for 7 days. Can be frozen for up to 2 months.

Nutrition Facts  Passion Fruit White Chocolate		Per 100g
Energy	kj	2508.4
Energy	Kcal	599.5
Total Fat	g	54.9
Of which
- Saturates	g	33.2
Carbohydrate	g	21.3
Of which
- Sugars	g	9.3
- Polyols*	g	8.7
Protein	g	5.9
Salt	g	0.3

*SERVING SIZE: Serving sizes are approximate. If a health condition or diet is dependent on more accurate macros, please weigh your portion and refer to the per 100g nutritional values. However please remember that what you are about to enjoy is a hand made product, therefore not all values are typical and not guaranteed, but we have done our best!

HOW TO CALCULATE IMPACT CARBS OF OUR PRODUCTS: 

Carbs - Polyols = impact carbs 

What are impact carbs?

These are carbs that will have an impact on your blood sugar levels. We use polyols (a type of sweetener) that isn't absorbed by the body, and so we minus this from the total carb count. The carbs remaining between the two are the impact carbs. 

Excessive consumption can produce laxative effects

STORAGE INSTRUCTIONS: Keep in a dry cool, place and consume within 6 months. Each pack contains 24 servings (100g)

This product contains the following allergens: Milk

They are gluten free, refined sugar free, low carb, keto, diabetic and coeliac friendly.

We work hard to avoid cross contamination but we can not guarantee this.