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Lemon and Ginger Cake 8
4 reviews
Lemon and Ginger Cake 8
4 reviews
Regular price£15.99
£15.99
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- Low stock - 2 items left
- Inventory on the way
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Keto & Low Carb friendly
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Gluten Free
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Letterbox sized so no need to wait in for the postie
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Can be frozen for up to 2 months
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Money Back Guarantee
This is a beauty of a cake! A strong ginger kick with limoncello and coconut icing. A real taste of summer and perfect with a cold refreshing drink on a hot day or a hot coffee on a cool Autumn evening
Box of 8 cakes
- Low carb, 1.7g impact carbs per portion*
- 133 calories per portion*
- Approximately 43g in weight per portion*
- Keto friendly
- Gluten free
- Maltitol free
- Alcohol free
- Suitable for vegetarians
UK SHIPPING £4.50
- Shipping via Royal Mail tracked 24 (our baking turnaround time is 1 to 5 days)
- Letterbox cakes- fit through your letterbox
- FREE shipping on orders over £45
INGREDIENTS: Sweetener: Erythritol, Free Range Egg, Ground almonds (Nuts), Butter (Milk, Salt), Soluble Fibre: Inulin, Coconut milk (Coconut extract 54.55%, Water, Stabilisers, Guar gum E412, Xanthan gum (E415), Emulsifier: polysorbate 60 (E435)), Coconut, Ginger (1.5%), Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Salt, Lemon oil (0.05%).
ALLERGENS: see ingredients in bold. Produced in a facility that also handles peanuts, soy, sesame
STORAGE: Refrigerate on receipt, and consume within 1 week. Can be frozen for up to 2 months.
* SERVING SIZE: Serving sizes are approximate. If a health condition or diet is dependent on more accurate macros, please weigh your portion and refer to the per 100g nutritional values. However please remember that what you are about to enjoy is a hand made product, therefore not all values are typical and not guaranteed, but we have done our best!
*Excessive consumption of foods containing polyols can lead to laxative effects.
HOW TO CALCULATE IMPACT CARBS OF OUR PRODUCTS:
Carbs - Polyols = impact carbs
What are impact carbs?
These are carbs that will have an impact on your blood sugar levels. We use polyols (a type of sweetener) that isn't absorbed by the body, and so we minus this from the total carb count. The carbs remaining between the two are the impact carbs.
INGREDIENTS: Sweetener: Erythritol, Free Range Egg, Ground almonds (Nuts), Butter (Milk, Salt), Soluble Fibre: Inulin, Coconut milk (Coconut extract 54.55%, Water, Stabilisers, Guar gum E412, Xanthan gum (E415), Emulsifier: polysorbate 60 (E435)), Coconut, Ginger (1.5%), Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Salt, Lemon oil (0.05%).
ALLERGENS: See ingredients in bold.
Produced in a kitchen that also handles peanuts, soy, sesame.
STORAGE INSTRUCTIONS: Refrigerate on arrival. Store in fridge for 7 days. Can be frozen for up to 2 months.
*SERVING SIZE: Serving sizes are approximate. If a health condition or diet is dependent on more accurate macros, please weigh your portion and refer to the per 100g nutritional values. However please remember that what you are about to enjoy is a hand made product, therefore not all values are typical and not guaranteed, but we have done our best!
| Nutrition Facts | Per 100g* | Per cake (43g) * | |
| Energy | kj | 1286.4 | 552.9 |
| Energy | calories | 309.4 | 133 |
| Total Fat | g | 26.7 | 11.5 |
| Of which | |||
| - Saturates | g | 11.6 | 5.0 |
| Carbohydrate | g | 31.3 | 13.4 |
| Of which | |||
| - Sugars | g | 1.1 | 0.5 |
| - Polyols* | g | 27.42 | 11.8 |
| Fibre | g | ||
| Protein | g | 4.2 | 1.8 |
| Salt | g | 0.47 | 0.20 |
HOW TO CALCULATE IMPACT CARBS OF OUR PRODUCTS:
Carbs - Polyols = impact carbs
What are impact carbs?
These are carbs that will have an impact on your blood sugar levels. We use polyols (a type of sweetener) that isn't absorbed by the body, and so we minus this from the total carb count. The carbs remaining between the two are the impact carbs.
Excessive consumption can produce laxative effects
This product contains the following allergens: Nuts, Butter (Milk), Eggs
They are gluten free, refined sugar free, low carb, keto, diabetic and coeliac friendly.
We work hard to avoid cross contamination but we can not guarantee this.
STORAGE INSTRUCTIONS: Refrigerate on arrival. Store in fridge for 7 days. Can be frozen for up to 2 months.
UK SHIPPING £4.50
Shipping via tracked post (our baking turnaround time is 1 to 5 days) .
Letterbox cakes- fit through your letterbox.
FREE shipping on orders over £45.
If you would like to read more about our shipping then you can click here.
S
Sharon F This is my second order of these. I loved the first ones so well chuffed to see them on the restock this week. They have a really lovely ginger flavour with a lovely crunch to the top with the lemon frosting, highly recommend giving them a try!
A
Angela Wheeler My absolute favourite of all time :-)
L
Leanne Falgowski Lovely texture and nice punch of ginger :)
S
Sarah Hyde The lemon and ginger cake slices are so moreish. Will definitely be ordering again. They have a lovely tang to them.
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